Scratch comfort food and more, from our amazing cooks at The Kitchen at Pictona.   Much of the lettuce served is grown in our very own hydroponic gardens, thanks to Humana.  Check it out !

We've made some changes to our menu!  We've added Rice Bowls and Quesadillas, as well as flavored Ice Tea and Coffee.

See the full menu for The Kitchen at Pictona here.   Stop in and enjoy our scratch cooking, with lettuce and other seasonal produce harvested right here in the Humana Community Gardens!

Stop in and try one of our flatbreads!   Grilled to perfection with fresh ingredients.  Try the BBQ Shrimp on a naan flatbread with mango pico de gallo and a BBQ sauce drizzle.   Or the veggie flatbread with goat cheese, shallots, tomatoes fresh from our garden, and reduced balsamic vinegar.   Your tastebuds will thank you!  

Delicious Shrimp Po'Boy with fries for only $8.

Stop into The Kitchen for a delicious Cuban sandwich.  Our Cuban is served on a pressed roll with citrus mayo, marinated pork loin, sliced ham, melted cheese, and pickles.   Served with a side of fresh brussel sprouts! (or side of your choice)

Limited Time Only

Come on in and try Darnell's tasty Chicken Fritters.

CINCO DE MAYO

 The Kitchen will be serving tacos and specials on Modelo and Corona Seltzers.

The Reuben is back by popular demand 

Saturday the 8th join us for a BBQ outside while watching KING OF THE COURT 

Server Help

As you may have heard it is very difficult to find help in the hospitality industry these days. We urgently need part-time help as servers in the Kitchen, especially during the Bainbridge Cup tournament from April 6 through the 11^th. Servers are paid $10 per hour plus tips.

The work is not difficult: you take orders inputting the information into our Point of Service software, process payments, serve food and drinks, and keep the Kitchen clean and tidy. You get to interact with fellow Pictona members and help them enjoy our food and drink.

If you have some time during the Bainbridge Cup, we could sure use your help. We’ll teach you what you need to know, and maybe if you like the work, you may wish to stay on beyond the Tournament. If interested, let the Welcome Desk know or speak to Judy Ginn, Julie Martens, or Rainer Martens.

NOW SERVING 

Pictona Irish Red Ale $10 Pitchers

Reuben sandwiches $10

FISH FRY FRIDAYS STARTING 3-12-2021  

All salads now served with lettuce from the gardens