Weekly Special - January 30 - February 5

For all our veggie fans, The Kitchen will be serving up a fresh grilled Vegetarian Quesadilla this week, with 31 grams of plant-based protein. Filled with cheese, black beans, corn, onions, peppers and tomatoes. Served with sour cream and homemade Pico de Gallo. 

Have a fun-filled week and we'll see you in the Kitchen!